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THE SALT ROUTE
BITTER OF TURIN
The recipe was born in 2019.
The recipe is strongly inspired by the salt route, the name Gabelle derives from the salt tax that traders had to pay in the form of a license in order to market their products.L
Gabelle is a unique product.
Its flavor profile generously shares the three key perceptions of taste,
Bitter, Sweet and Salty.
Bitter
It is the first salty amaro ever
To realize the aromatic identity of Gabelle
sell more than 18 spices and herbs used.
500ml
22%
Turin
Italy
BERGAMOT
LINDEN
SALT
ORIGAN
RHUBARB
Discover the story of Lady Lame and the little puppy of
West Island White Terrier
West
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